1690 Collins Ave, Miami Beach, FL 33139 (786) 975-2550
1690 Collins Ave, Miami Beach, FL 33139 (786) 975-2550
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Craft Cocktails

  • Champiña

    grey goose, vanilla-infused chinola, passion fruit liqueur, charred pineapple, lime juice, egg white, topped with champagne

    $14

  • Green Peach

    absolut elyx, pêche de vigne, green tea, cucumber, citrus, topped with fever tree soda (large format | 60)

    $14

  • Platano Fashioned

    santa teresa 1796, maduro reduction, tiki bitters

    $15

  • Coco-Chi Chi Daiquiri

    coconut washed facundo neo ron, lychee, lime juice, orange bitters

    $14

  • Daisy's Mai-Tai

    avion silver, st. germain, giffard's orgeat, citrus

    $14

  • Guava Paloma

    patrón reposado, pink guava, habañero shrub, lime juice, grapefruit soda

    $16

  • Raspao Margarita

    illegal mezcal, jasmine rice, citrus

    $15

  • Regent Club

    oxley london dry gin, aperol, pomegranate grenadine, lemon juice, raspberries, egg white, cranberry bitters

    $14

  • Irish Espresso

    teeling small batch irish whiskey, espresso, apple-cinnamon oatmeal reduction

    $14

  • Pecanhattan

    pecan-infused aberfeldy 12 yr scotch, luxardo maraschino, cocchi torino vermouth, black walnut bitters

    $14

  • *full spirits list and bottle packages are available onsite.

  • Cheese Croquettes

    fig jam

  • Potato Croquettes

    truffle aioli

  • Chicken Empanadas

    chipotle sauce

  • Beef empanadas

    creamy tomato gravy

  • Meat & Cheese Plate

    crackers, dried fruit

  • Chips & Guacamole

    avocado, scallion, jalapeño, lime juice

  • Bar Lab x LDV Hospitality

    Bar Lab x LDV Hospitality

    Bar Lab, Miami locals who've made a name for themselves in the city through crafting notable cocktails lists at the likes of Broken Shaker, have partnered with The Regent and LDV Hospitality to create a collaborative cocktail list that identifies with the Havana-inspired Regent and brings in innovation and quality to a concept that has been know for signature craft cocktails since 2012.